This online training course covers the different types of occupational hazards, accident prevention and general safety awareness for food manufacturing employees and other industrial workers.

Course Content

This training session will cover:

✓ Definition of Occupational Safety

✓ Personal Protective Equipment (PPE)

✓ Workplace Accidents & Injuries

✓ Types of Occupational Hazards

✓ First Aid in the Workplace

✓ Workplace Safety Culture

Prerequisites

No prior knowledge or training required to successfully complete this course.

Course Duration

Approximately 1 hour or at your own pace.

Course Assessment

Knowledge Test/Final Quiz (passing grade: 80%). Retake the final quiz as many times as necessary.

Achievements

✓ A verifiable Certificate of Completion

✓ 30 days full access to course contents

Who should participate:

• Job Seekers: anyone looking to work in the 

 food manufacturing or other industries.

• New and first time food industry professionals.

• Existing industrial workers and professionals who want a refresher on Industrial Safety Awareness.

• Anyone with an interests to gain new knowledge.

A PFCS trainer will help you to successfully complete the course on a 1-on-1 basis. Once enrolled, you will be scheduled to complete the online training within the first 5 days. The contents of the course will be available to you during this time, after which you will lose access. A certificate of completion is issued at the end of the training session.